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A Journey Into Oneness. . .
Sacred Space Healing
. . .A Return to Eden
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March 30, 2008

This past month has provided some wonderful insights into how foods affect our physiological processes and health in general. With a few exceptions of eating cooked/processed food, I mainly have stayed pretty close to the 80/10/10 program...80% of calories coming from simple carbs, 10% coming from fat, and 10% coming from proteins--all of which come from 95% fresh fruit and 5% tender leafy greens. (The 80/10/10 program is described in wonderful detail in Dr. Douglas Graham's phenomenal book, The 80/10/10 Diet.)

My typical day consists of about 7 bananas for breakfast, or half a cantaloupe and 3 or 4 bananas, then midday it's usually a banana/strawberry/date smoothie, before dinner I make a dipping sauce by blending a banana, 4 or 5 dates, and a little bit of water and I cut up apples to dip in the sauce. Then dinner usually consists of some fresh fruit followed by a head of romaine lettuce and a few leaves of either spinach or green leaf lettuce. I feel wonderful when I follow this regimen. However, I didn't realize how much emotional attachment I have to cooked/processed foods. I literally craved them as an alcoholic craves alcohol or a smoker craves cigarettes. When my cravings overcame my willpower, I quickly regretted my "fall off the wagon". I became moodier, tired, almost listless. When I was attempting to have a conversation with my son, at one point he looked at me and asked why I was staring at him. I honestly could not think of anything to say. I could actually feel the chemicals in the food affecting my brain function. I was actually surprised at how easy it was for me to physically feel this. That's how much the chemicals in the food affected my brain function and nervous system. My mental capacity was so negatively affected that I couldn't even think. Now, for someone who thinks and overanalyzes on a pretty much constant basis this may sound like a wonderful reprieve, but I assure you it was anything but. When you mix in the depressive mood and tiredness, it's not something one wishes to experience again.

After my experiences, I certainly can understand the rapid, alarming increase in childhood ADHD, autism, as well as violent behavior such as kids shooting kids. It doesn't come as any surprise to see this when you've experienced the effects of chemicals and toxins on your physical and mental processes. We keep feeding our children junk, but expect them to behave and make smart choices. Never before has the health of our children been in such a destructive and life-destroying state. We complain about the health care industry and the high cost of health care, while at the same time feeding our bodies life-destroying "foods". If we would concentrate our efforts in becoming more responsible for our health by eating life-sustaining foods instead of lobbying against the health care system, we would create greater change in a shorter amount of time. We could literally clear out the hospitals and health clinics in a matter of weeks. Imagine all the health care professionals with too much time on their hands because they have only a handful of patients. I can almost guarantee a drastic reduction in health care costs as the demand for their services drastically declines. This is more than possible.

In Dr. Douglas Graham's book, he mentions the many people he has worked with in turning around their health. All of the diabetics he worked with, without exception, were able to stablize their blood sugar level within a matter of a few weeks. Almost every one of them was able to go off their medications entirely within a few short weeks! Imagine that! People who have been type 2 diabetics for decades were no longer diabetic after a few weeks. People who have had candida problems were able to naturally reduce their candida to a healthy state. What people don't realize is that in their rush to kill all candida, they are also destroying themselves. Our bodies naturally create a healthy amount of candida to help regular blood sugar. It acts as a backup should the adrenals and pancreas ever fail. Candida's food is sugar. There is an excess of candida because there is an excess of sugar. There is an excess of sugar because there is excess of fat which clogs up the blood so the sugar can't move through to get to the cells to fuel them. Instead of killing the candida and killing ourselves in the process, all we have to do is cut out the fat from our diet. Now the blood clears, the sugar can move through and get to the cells, and the candida naturally die off and reduce to a healthy state because there isn't an overabundance of sugar. Couldn't be much simpler, yet we think we need to have a doctor tell us what is wrong and how to fix it. We have been brainwashed to think we are not capable of knowing what our bodies need and want, that we have to go to an "expert" who doesn't know anything about us tell us what is going on and how to "fix" it. We need to become more responsible for ourselves and in doing so, we become more self-aware and self-reliant..and healthier!

I think I can honestly say I know how the Supersize guy felt after eating only McDonald's food for a month. At least I didn't have to eat McDonald's food for a month to experience the health issues that he did. But then again, if it only took one meal for me to experience dire health issues, imagine what we are doing to our bodies by eating this way every day, in some cases every meal. It certainly was a wakeup call for me. People don't realize how processed foods affect them because they eat them everyday. The chemicals really are addictive and the companies who make them know this. Our bodies produce a lot of mucous to protect itself from these toxins, like a barrier so to speak, which really numbs us to the signals our bodies produce. Once we clean our bodies of these chemicals and toxins, our senses start to heal. We can start tasting food as it really tastes, and we become more self-aware of our body's sigals as to what foods are ok to eat. I experienced this firsthand twice when I ate some spicy raw salsa and put a drop of pure peppermint oil on my tongue. Both times I was so mucousy afterward, and I didn't realize at first that it was because my body was in shock at what I had ingested and it was protecting itself by creating the mucous. Our bodies are pretty amazing creations. They know exactly what to do in order to sustain life, but there comes a time when our bodies simply cannot take anymore abuse and simply stop functioning or create disease or illnesses as a last resort to try to wake us up to what we are doing. I can't say that I will never eat processed food again, but I know I will make better choices as to what foods I will eat to minimize the effects.


February 23, 2008

Hi everyone! After the day I had yesterday, I am actually quite surprised to be sitting at the computer right now typing this entry. The entire week had been pretty uneventful up until Friday, or rather Thursday evening. I was able to stay at 80% to 100% raw the entire week, with a few exceptions of cooked veggies and baked salmon (which I will never eat again after the headache I got afterward). At least I am grateful my body's feedback system is working quite effectively!

My son started cleansing last week after I began incorporating more raw fruit and greens in his diet. Last week he had a very high fever for about 4 days, to the point of hallucinating. He didn't have a sore throat so I knew it wasn't strep. The fruits and greens and the removal of most grains and dairy from his diet were allowing his body the opportunity to cleanse. He has a lot of congestion from grains and dairy so he has a lot to cleanse. His fever went away, only to return on Wednesday, and even higher! I let his body do its thing and sure enough, it finally went away. I had him on water and fresh watermelon during this time. Needless to say, we didn't get much sleep the past 2 weeks! But when nature takes it course, we just have to step out of the way, because it's impossible to win a war with nature :) Just a tip: for anyone who knows someone who has been labeled as autism, I've been doing some reading on grains in our diet and many studies have reported that removing grains (and dairy) have a profound effect on those with autism. Something to consider. There's a wonderful book about grains and why they are not a natural (nor healthful, in fact detrimental) food source for humans. It's called Grain Damage: Rethinking the High-Starch Diet by Douglas Graham. Awesome book!

This next part I include for women, or if there are any men out there interested in learning about the woman's body and monthly cycle or who have women in their life considering transitioning to a raw food diet. I had recently read that women raw fooders had very light to no periods, yet still were able to become pregnant. He he he, any women out there who have experienced PMS and problematic periods would probably agree with me that that in itself is worth going raw!!! After reading that, I received a new spurt of energy and motivation to keep going! What I didn't read (yet) was that those light to no periods didn't come the first month, or second, or third after transitioning to raw, and what I also didn't read was that your body was probably going to experience some cleansing with each cycle before getting to that point. My first month after I started my transition, I experienced the heaviest menses ever, but thankfully not much in the way of cramping.

Thursday evening began my second month of menses after beginning my transition. It started out pretty good, very light and really no cramping. I had no desire for food that evening so I stuck to drinking water exclusively. Little did I know it was my body's indication (or maybe warning in this case) of what was yet to come. Friday started out the same as Thursday evening, very light with very little cramping. "Wow, this is great", I thought. I think this was what we like to call "the calm before the storm"! Not much time had passed when the cramps began to increase in intensity and the lower back pain began. Oh, and the flow became much heavier. Dang, I thought I had overcome this after last month's cleansing. I couldn't even sit up to play a boardgame with my son, I only wanted to lay in bed in the fetal position. Eventually, after about an hour, they subsided, and I was able to get up and continue on with my day. I think this was just my body giving me a reprieve from what was yet to come. I still had the back pain; however, it had now moved up to my middle back. No problem, I can handle this, it wasn't too bad. I decided to work for about 30 minutes, which consisted of sitting at the computer and typing medical claims (in my supposedly ergonomical chair)! Shortly after I finished working and got up to start doing chores, my back pain had increased to the point where no position was comfortable. It was just a matter of finding a position that was "less painful", which if any of you have experienced excrutiating back pain, ANY decrease in pain is welcome, but really doesn't affect the intensity of the pain. If someone had come along and shot me in the foot, I would have added him/her to my will, for it would have taken my mind off my back pain and been less painful! I hadn't realized how much we use our back muscles because no matter how I stood, sat, layed on the ground, it was painful. I had never experienced pain like this before. The past few days, a fellow raw fooder had been posting to the Yahoo group I belong to about his back pain and how he couldn't move. I scanned the emails but since it didn't apply to me and my "strong, healthy" back, I didn't read all of them. Well, after my experience, I can honestly say I can commiserate with this fellow raw fooder. I felt like his blood brother now, like anyone who has gone through such an experience has been initiated into some club. Reminds me of when we were younger when in order to become blood brothers or sisters with our friends, we pricked our finger until a drop of blood was evident and we joined fingers so our blood could mingle. The pricking was kind of like a rite of passage, as was the back pain experience.

If I could find a position where I wasn't using my back for support, it was bearable. This went on for about an hour as I was slowly beginning to be able to move it certain ways without the excruciating pain. I tried to sit and get some more work done, but I wasn't able to sit for more than 10 minutes. There was no way I was going to be able to get the rest of my hours (5) in for the day. So I had to email my supervisor to tell her I probably wasn't going to be able to finish work. At this point, I didn't care if I was fired. The pain gradually decreased over the next few hours, but I still had pain if I moved my back a certain way or sat in my ergo chair. Food was farthest from my mind so I drank water the entire day, until about 5:00 pm when I had some fruit.

It's Saturday morning and I never thought I'd be so grateful to be able to sit in my chair and work!! Pain is almost gone, no cramping or any other "symptoms". Even though I've only mentioned the physical cleansing, we are all aware of the adage, "as above so below" and "as within so without", so yes I have been dealing with emotional cleansing as well. Since most of us on the SAD eat to numb out our feelings (ever hear of "comfort foods"), I had to deal with my emotions as I couldn't numb out anymore in the cooked, processed foods I was used to. All the wonderful things I have felt guilty about or judged gushed forth yesterday as well. Makes sense since the physical affects the emotional and vice versa, not to mention the mental and spiritual. They are all connected. As I peel away layers of the physical, the emotional, mental and spiritual are also being cleansed. Which I perceive as a wonderful thing.

Through this experience I learned that this transition is not going to be quick and always easy. After years of being on the SAD diet, a perfectly healthy body isn't going to happen in a day, or month or maybe even a year. It's a journey that one embarks upon that hopefully will take them to greater heights and experiences of health than they ever could have imagined, one that teaches how to build a solid foundation that will last. And as we notice changes, no matter how subtle, to our overall health, we are provided with the movitation to continue on. Oh, and the last thing I learned was the manufacturer of my "ergo" chair probably had embellished that part a little bit!

Saturday evening update: I just had to include this postscript to this entry. It's Saturday evening and lo and behold, my menses has completely stopped!! Only 2 - 2 1/2 days!! YES!! There IS a God! My daughter is so going to thank me for this in a year or 2 (or 3) when she begins her monthly cycle (as long as she sticks to a mostly raw food diet) LOL. I think she has been really fearing the whole process even though we have discussed it. But after I inform her of this latest development, I envision her new rally cry being, "BRING IT ON"!!!


February 17, 2008

Hello everyone and welcome to my blog. Hmmm, that sounds strange since I never thought I would have my own blog. Not that I don't enjoy writing, I just never thought I had enough time for it, and I never felt the need to express my opinions, thoughts, experiences in a public forum. Still, a part of me is hesitant to be vulnerable to the eyes of strangers. Something I'm sure I'll get over, eventually. Being my first post in my blog, this will be a little long...kinda like setting the stage.

Why I am going raw
The reason I decided to step out of the closet, so to speak, and join the ranks of the bloggers is I have recently been transitioning to a raw food diet, and with my track record of never finishing what I start (except in the case of chocolate), I thought a blog would help me to stay the course, for it would be much harder to give up if I posted my experiences for others to read, rather than keeping it all to myself and a few close friends. Second, I offer my experiences to others who may be transitioning or have a desire to transition to a raw food diet, or a more healthy lifestyle. Strength in numbers, right?

The reason I have embarked upon a raw food diet is mostly for better health. Growing up on a SAD (standard American diet) diet (cooked, processed food) like almost everyone, my health was less than optimal. I don't remember many times in my 40-some years of life where I ate fresh, raw foods. The veggies we ate were usually cooked. In fact, I think almost all of our food was cooked...in other words, we ate dead food. But, who knew back then? I mean, we were all taught (and still are) that as long as you were getting the recommended daily allowances of fruits, veggies, dairy, etc. you were eating a good diet. Didn't matter whether it was cooked or raw. Little did we know how wrong that is. There is so much misinformation out there, and our health is suffering because of it.

I have always been interested in health, specifically alternative health. Probably because I never remember a time of feeling well, at least as well as I thought I could be, should be. As I look back upon my life, I think I've always been searching for ways to live more in harmony with nature, for I believe nature holds all the secrets. All one has to do is tune in and listen! Be aware of how nature works, and you'll find that what works for nature, works for us humans. If you believe everything is made up of the same stuff (as is now being proven through quantum physics) and that everything is connected, than it would make sense. My search has recently led me to researching and studying the raw food diet. After reading so many differing theories and concepts and diet plans and the latest gadgets, and this and that, I became overwhelmed. How could so many "experts" say such differing things? With all the complicated recipes and the need for this or that gadget, I wanted more simplicity in my life, not more complications! It was after this realization and giving up the need for all these outside stimulants and distractions that I was gracefully and gently guided to what I consider "my pot of gold". And in no way am I signifying that I am at the end of my journey for health...far from it. It is only the beginning of this next phase in my life. For I truly believe we are only at the very beginning of realizing what perfect health really means. We really have nothing to compare it to, so as we get to the next phase, we raise the bar so to speak, as well as what we conceive perfect health to be.

If I had a dollar for every time I said "I wish I had 1/4 of your energy" to my kids, I could retire to some beach community! I am finally coming to the realization that I CAN have 100% of their energy, and more! But I'm not going to accomplish that by eating the way I have been, with the SAD. Over the years, I made many attempts at eating better, but my emotional and mental states didn't support my desire for better physical health. I think I am finally at a place where I feel ready emotionally, mentally and physically, and the universe is responding in spades by leading me to the right resources. I was led to a wonderful community called the Path of Health community, which is a Yahoo group. There I found a wonderful "teacher" who basically kept telling me what I already knew, what I had always known, but forgot I knew LOL! His main teachings centered around living in harmoney with nature, how eating should be simple and not complicated, how we don't need any supplements, superfoods, gadgets, for in our body's design lies the perfection and intelligence for self-cleansing, self-repair and self-healing. Of course! How could it be otherwise. What creator would create a living organism that couldn't do all of these things, especially since the rest of life contained these abilities? Like a sponge that thirsts for water to replenish it, I quickly immersed myself in the teachings and the audio programs that were made available for free. I wish everyone would listen to them because they are full of information that you don't hear anywhere else, gems of information that can lead us back to living in harmony with nature and self-awareness.

It's been about 4 weeks since I started my transition. Initially I bought into all the hype about juicers and sprouted nuts and seeds, etc. Even though I love my juicer, and occasionally do make a glass of juice, it's not something that is needed for perfect health. Plus juicing removes the fiber of the food, something we want so the juice isn't absorbed too quickly. It's been a slow transition, even though some days I eat 100% raw. I usually find myself eating about 75% raw the following day because I don't eat enough on the 100% raw days. When I'm hungry is when I find myself craving nonraw foods. If I do eat nonraw foods, I don't feel guilty because I know it will take some time to transition. Going cold turkey is not an option I want to have at this moment, since I love food. I truly empathize with anyone trying to overcome an addiction. But as most people do, when I eat nonraw, I eat to numb myself, not to replenish my body. If I ate to replenish my body, I wouldn't eat nonraw because nonraw does not benefit our bodies at all, in fact it hinders our natural cleansing and repairing abilities. But once in a while is OK and isn't going to do any "damage".

Noticeable Changes
I have noticed some changes since transitioning. The biggest thing is NO MORE MUCOUS!!! I can't remember a time when I didn't feel that lump in my throat, having to cough to try and relieve it, to no avail of course. Add a little post-nasal drip to that and, well, you can imagine...a never-ending cycle. My mouth didn't feel clean and fresh, no matter how many times I brushed and flossed and used mouthwash. I tried everything I could think of to get rid of it, but all the products out there are designed to do one thing...treat the symptom! None of them take your entire body into consideration. Really, this is what mainstream medical does, it treats the symptoms. Which is why it never works. With the germ theory, we are led to believe that there are germs that attack us. I now have to laugh at this concept. Like all living organisms (including humans), germs adapt in order to continue their survival. Give them an environment where they can thrive, and boom, there in!! We have this belief that we must kill these germs, or kill candidas as an example. Instead of killing, all we have to do is change the environment. Change the environment to one which doesn't support their survival (nonacidic), and they will leave. No killing needed. Simple. Yes, it actually is that simple but we have this belief that it shouldn't be simple. No pain, no gain, right? We'd rather have someone else tell us what is wrong with us and give us a pill to "cure" it, rather than spending time becoming aware of our bodies and what they are communicating to us. What we don't realize with this approach is that is disempowering and destructive to our species. No wonder there is so much dis-ease. One thing I love about this natural hygiene lifestyle is it's teaching me to be more self-aware, to be more aware of what's going on with my body, as well as those of my children. The body will repair itself if we don't interfere with pills, and supplements, and superfoods, or whatever. We've lost that trust in ourselves a long time ago. I think we also lost the knowing of what health really means and how to maintain it. If we ever get to a place of returning to an Eden-like place on Earth, we are simply going to have to change the way we eat and what we eat. The way most humans eat now is self-destructing, for it does not support life at all. We eat to numb rather than eat to nourish and replenish.

I just realized I sort of went on a side trip, so back to the mucous. Since going raw and getting rid of the grains and dairy, I noticed the mucous went away. I have more energy, which is a huge improvement, given the fact that I was always tired before and had to take a couple naps throughout the day. My skin is much clearer and is softer (at least my face). When I eat regularly, my emotional state is much more balanced and calm. I'm also finding my senses are becoming more acute. With little to no salt or spices, my taste buds are healing. My mouth will tell me if it's something I shouldn't eat because it doesn't taste good. Take a recent example: one of my favorite sweet treats was Chocamaca from Amazon Herb Company. If you've ever had one of these little tasty chocolate balls, you know how intoxicating and delicous they are. I had maybe 10 left that had been sitting in my cupboard for a couple of months. After giving away all but one, I decided to eat the last one because I was craving chocolate. As I proceeded to enjoy my last sweet treat, I was pretty shocked to find out that it didn't tast good at all. My first reaction was it had to be because it was sitting so long and had lost it's sweet taste. But when the person I gave the others to informed me they tasted fine to him, I knew it was my body telling me not to eat it. So I am learning to listen to my body (even though I didn't in this case lol).

My usual menu consists of fruit and water throughout the morning and afternoon, then a large green salad for dinner. Sometimes I follow that with vegetable soup if I'm still hungry and don't want raw food. I find myself having more energy in the afternoon if I stick to fruits and water in the morning and afternoon. Sometimes I find it daunting since it's a new sensation for me having so much energy. I don't remember what it's like to have sustainable energy. I can only say that if this is only the beginning, than I am in for something that is better than I ever could have imagined :)

80/10/10, What is it?
After becoming a member of the PathOfLife community, I learned more about the 80/10/10 diet that Douglas Graham created or teaches (he now has a book out by the same name). Douglas works with many amateur and professional athletes to help them achieve their best health and performance. Outperforming many of the athletes he works with, he is a living example and testament to the "diet", or lifestyle, he teaches. The 80/10/10 is what I am striving for, though my love of avocados is pervailing and putting me over the limit of fat. I have a hard time eating leafy greens and the creamy avocado just adds the right "something"...I find myself looking forward now to my daily nightly salad. I know this is a short-term thing, until I can find a suitable substitute that will keep me within the 10% fat limit. I am enjoying the simplicity of this diet, having dread mealtimes in the past because I either didn't have the time to devote to creating delicious meals or I was out of ideas of what to make since everything seemed to be geared toward processed and cooked foods. The hardest thing for me now is finding raw foods and simple recipes that my kids enjoy. I have never known anyone more resistant to change than my daughter, so it has definitely been a challenge to find foods that she likes but are healthy. They've been pretty good though at trying new things. I've cut out all white flour in their diets, and most of the sugar. I try to buy all organic for I believe that all the additives and things found in processed foods affect our behavior, and how can we expect our children to "behave" if we don't provide them the proper nutrients their bodies need. Another challenge has been eating enough food. I find it hard to eat 5 bananas for breakfast. My stomach just isn't used to that, but as I continue to add a little more each day, my stomach muscle will stretch, allowing more food to be eaten at one sitting.

So far, it's been a wonderful experience, as I become more empowered. This empowerment stretches into other areas of my life as well, which I plan to expound on in future postings. I hope to post here at least weekly for anyone interested in reading up on my latest happenings. If anyone would like to contact me, please feel free to do so. I would love to hear from you.




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